Puesto Mission Valley
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Puesto Mission Valley Menu

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Menu Puesto Mission Valley-8
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Menu Puesto Mission Valley-9
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Menu Puesto Mission Valley-10

Snacks & Shares

Chips & Molcajete Salsa
Allergy/Diet Info: V+. Upgrade to Chef's salsa bar (four housemade salsas) for an additional charge; Allergy/Diet Info: V+
Potato Taquitos
Corn tortilla, queso fresco, guacamole, salsa fresca, sesame black garlic chile oil. Allergy/Diet Info: GF, V
Chicken Flautas
Corn tortilla, queso fresco, guacamole, crema, spicy tomatillo-árbol salsa, sesame black garlic chile oil. Allergy/Diet Info: GF
Chicharrones
Crackling pork magic, chile, lime. Allergy/Diet Info: GF
Shrimp Gobernador Quesadilla
flour tortilla, crispy melted cheese, Mexican shrimp, poblano, pickled red onion, jalapeño salsa
Squash Blossom Quesadilla
Blue corn tortilla, squash blossom, jamaica tinga, queso quesadilla, spicy tomatillo-árbol salsa. Allergy/Diet Info: GF

Ceviche

Passionfruit & Mango Shrimp Ceviche*
Mexican shrimp, passionfruit, mango, avocado, sesame black garlic chile oil. Allergy/Diet Info: GF
Ceviche Verde*
Local line-caught fish, cucumber, serrano, radish, avocado, Japanese peanuts. Allergy/Diet Info: GF, P, N

Guacamole

Classic
Avocado, cilantro, onion, fresh squeezed lime & orange. Allergy/Diet Info: GF, V+
Puesto Perfect
Classic + Parmigiano-Reggiano. Allergy/Diet Info: GF
Nogada
Classic + pomegranate, mango pico de gallo, chile de árbol, candied walnuts. Allergy/Diet Info: GF, V+, N
Lobster
classic + Maine lobster, jalapeño pico, cilantro serrano crema, crispy onions & ancho chiles

Puesto Perfect Burritos

Filet Mignon
Flour tortilla, crispy melted cheese, marinated filet mignon, herb lime rice, avocado. Spicy pistachio serrano salsa served on the side
Chicken al Pastor
flour tortilla, crispy melted cheese, braised free range Jidori chicken, hibiscus & chipotle tinga, piña habanero pico, herb lime rice, avocado
Carnitas
flour tortilla, crispy melted cheese, traditionally braised Salmon Creek Farms pork, herb lime rice, guacamole
Short Rib Quesabirria
flour tortilla, crispy melted cheese, herb lime rice, pickled onions, guacamole
Mushroom
flour tortilla, crispy melted cheese, garlic braised seasonal mushrooms, pickled onions, herb lime rice, avocado

Salads

Chopped
Radicchio, kale, candied walnuts, corn, tomato, avocado, Parmigiano-Reggiano, house vinaigrette. Allergy/Diet Info: GF, V, N
Caesar*
gem lettuce, kale, Parmigiano-Reggiano, sourdough croutons, Calabrian chile, crunchy seeds

Plates

Verduras
Rajas, tatume squash, papas, corn & tomato, garlic braised seasonal mushrooms. Allergy/Diet Info: V
Grilled Shrimp
Guajillo shrimp. Allergy/Diet Info: GF

Tacos

Spring Lamb Barbacoa
Traditionally braised leg of lamb, mint avocado salsa, nopales pico, herb salad. Allergy/Diet Info: GF
Tamarindo Shrimp
Crispy shrimp, tamarindo-chile sauce, classic guacamole. Allergy/Diet Info: GF
Baja Fish
Puesto beer battered local line-caught fish, shredded cabbage, classic guacamole, crema, Morita salsa
Ribeye
marinated ribeye, asada pico, tomatillo arbol salsa, queso fresco
Pozole
Crispy melted cheese, braised Salmon Creek Farms pork, avocado, cabbage, radish, cilantro, crunchy hominy. Allergy/Diet Info: GF

Sides

Herb Lime Rice
Steamed with epazote & cilantro. Allergy/Diet Info: GF, V
Traditional Black Beans
Classically prepared with epazote, sofrito & queso fresco. Allergy/Diet Info: GF, V
Esquite
Grilled corn, chile, lime, queso Cotija, crema. Allergy/Diet Info: GF, V

Dessert

Tres Leches de Cafe
Contains a small amount of alcohol. Mascarpone whip, strawberry coulis, coffee liqueur
Puesto Soft Serve Ice Cream
Flavors: Melon - chamoy, tajin. Allergy/Diet Info: GF, V+. Caramelized Banana - Cocoa nibs, hazelnuts, Maldon salt. Allergy/Diet Info: GF, V, N

Allergy/Diet Descriptions

V
Vegetarian
*
These menu items are served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
GF
Gluten-free designated menu items do not contain gluten, but are cooked in a kitchen that contains gluten
N
Contains nuts
P
Peanuts are present

Tequila Bottles

Código Rosa X Puesto Private Reserve (1L)
Olmeca Altos Blanco (1L)
Volcán Blanco
Casa Noble Blanco
4 Copas Blanco
Fortaleza Blanco
Casamigos Blanco (1L)
Don Julio Reposado
Casa Noble Añejo
Ocho Reposado
Siete Leguas Añejo
El Tesoro Paradiso Extra Añejo
Don Julio 1942

Mezcal Bottles

Del Maguey Vida
Banhez Pechuga
Bozal Barril
El Jolgorio Madrecuishe

Margaritas

Puesto Perfect Margarita Party To Go
Reposado tequila, fresh lime, organic agave nectar. Serves three to four

Bottled Beverages

Mexican Coke
Jarritos
Mandarin, Tamarind, or Grapefruit
Agua de Piedra
still or sparkling
Fever Tree
Ginger Beer or Grapefruit

Cervezas

Puesto Clara 4.7% ABV
A traditional Mexican style light lager with crisp malt flavor, hints of corn, and pleasant bitterness from Noble hops. A clean and refreshing beer
Puesto Amber 4.9% ABV
A lager paying homage to the early days of Mexican brewing. Vienna malts and corn combine for a light and toasty body. A balanced beer with subtle bitterness and a smooth, refreshing finish
Puesto Negra (Gabf Silver Medalist) 5.3% ABV
A smooth, dark Mexican style lager. Roasted malts make for a beer rich in flavor, yet light in texture, with a balanced finish
Puesto IPA (Rotating) 6.3% ABV
A hoppy ale using rotating hop and malt varieties (ask your server for details of the current offering)
Puesto Navidad 8.3% ABV
A strong, full bodied, Mexican style bock beer. Combining spice from German hops with a dark toasted malt character for a perfect winter brew
64oz Growler
Refill any growler with us for an additional charge

Agua Fresca

Mango
with orange & lime
Passionfruit
with pineapple & lime

At Puesto Mission Valley, the menu is a celebration of bold flavors and fresh ingredients, offering a unique twist on classic Mexican dishes. For starters, indulge in their Chips & Molcajete Salsa—crispy tortilla chips paired with a smoky, tangy salsa served in a traditional stone molcajete. The Potato Taquitos and Chicken Flautas are perfect for sharing, crispy and packed with savory fillings. For a special treat, try the Shrimp Gobernador Quesadilla, a luxurious blend of shrimp, cheese, and poblano peppers, or the crunchy Chicharrones that offer a satisfying crunch with every bite.

For ceviche lovers, the Passionfruit & Mango Shrimp Ceviche is a refreshing, tropical delight with succulent shrimp, while the Ceviche Verde offers a zesty, citrusy punch. The guacamole options are a must-try, with the Classic guac offering simplicity at its best, and the Puesto Perfect and Nogada Lobster guacs elevating the experience with rich, unique flavors.

Puesto's burritos are legendary, with options like the Filet Mignon and Chicken al Pastor delivering tender, flavorful fillings wrapped in warm tortillas. The Short Rib Quesabirria is a standout, with its savory, slow-braised beef filling, while the Mushroom burrito offers a vegetarian option that's just as hearty.

For those craving tacos, the Spring Lamb Barbacoa and Tamarindo Shrimp are fantastic choices, both bursting with vibrant flavors. Other taco highlights include the crispy Baja Fish and tender Ribeye, with each bite showcasing Puesto's dedication to quality.

To complement your meal, choose from sides like Herb Lime Rice and Traditional Black Beans, and finish with a sweet touch like the Tres Leches de Cafe or creamy Puesto Soft Serve Ice Cream. Whether you're enjoying a casual bite or celebrating with a group, Puesto Mission Valley offers a dining experience that’s both delicious and unforgettable.

Puesto Mission Valley

Puesto Mission Valley offers a classy Mexican dining experience in San Diego, CA. Enjoy a variety of dishes including ceviche, guacamole, and unique tacos like lobster and mushroom. With vegan and pescatarian options available, as well as a full bar and happy hour specials, this Latinx-owned restaurant is perfect for groups, kids, and even dogs. Don't miss out on their delicious snacks and shares, all served with a touch of creativity and flavor. Visit today for a memorable dining experience. Call (619) 333-2167 for reservations.

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